Forestale Uno

The taste was delicious and satisfying, but the cooler was not heard, it was hot and I could not put up with it

I visited Google Maps while traveling. Although it is in an incomprehensible place, the atmosphere was very good and it was like a hideout. The food is reasonable but exquisite. A friendly owner.

It was delicious

All the dishes are delicious and the atmosphere of the shop is good.Lacquer tableware made by his wife goes well with the dishes and is wonderful.

Very nice ambience and setting. Tastefully decorated and located in a forest setting. Very polite staff. I suspect a couple have the place, with the wife doing the service and husband is chef. Some dishes are really good and tasteful. Reason for 4 stars is that their pasta dishes are big but don't have a lot of "content" in them. Also they don't really have much sauce to add flavour. Did not try pizzas.

Pizza was delicious !!! I was scared of burning briquettes indoors closed.

I was impressed by the lacquerware container and the hiding place shop

I ate various pizzas based on word of mouth, but here the dimensions are different.Of course, there are "delicious" pizzas all over the country, and you may have a preference.But the pizza here can be eaten warm until the last cut.This is why the dimensions are different.Handmade tabasco is also good.I go to the day before and after the long-term work begins.Yamatsuki Tomato

Pizza, you can order several kinds of pasta and share feeling with friends is enough feeling of size. Japanese style dishes are also fashionable and the taste is also delicious!

There is a small sign on the road that makes it hard to noticeThe store is calm and beautiful!When a couple is busy and crowdedServing food may take some time!The pizza was very delicious ♪Hideaway shopI'd love to go again if I have the opportunity!

Pisa and spaghetti are both delicious. Lacquerware is also the best.

It's a hideaway shop and the atmosphere is nice and the food is delicious. It's quite a good idea

All the vessels were nice lacquer vessels. I'm a little impressed with that feeling. My companion rarely praised the deliciousness of spaghetti. It was worth extending my legs.

The taste and price were great. You can come to Ishigaki Island to come here ❗️

Is it the effect of a lacquer plate?Pasta was forever hot!Appetizer soup and pickles were delicious ^^

The signboard on Prefectural Road 79 was overlooked. Even if I entered from No. 79, I couldn't reach the car rental navigator. I understood the most difficult restaurant in Ishigaki. It was a quiet restaurant in a grove, and the food was delicious. We had beef stewed red wine in tomato sauce spaghetti. A set of onion soup and fried squid. I was very happy.

I visited a nearby inn without meals and visited for dinner.A hideaway Italian that you probably wouldn't have reached without a navigation.We ate appetizer platter, shrimp Ahijo, whitebait and tomato peperoncino.It was very tasty, and the dishes were lacquered, giving a feeling of commitment. The price was also reasonable.As an aside, if you step out of the store and look up at the sky, you will find a full starry sky! The rice was delicious, the stars were beautiful, and I felt very good.

It is a hideout and tastes good.It is perfect if you show better cooking.

Basil pizza with plenty of cheese and crust is crispy! The atmosphere of the restaurant building is cute and the best

It is a very difficult place to understand, but it is worth visiting. It is recommended.

It is very tasty Italian! A

The atmosphere is amazing.Too much cooking!

A restaurant in the forest. I made a reservation. The pizza was delicious!It seems that it was run by a couple, but the wife was irritating that the wife came later, and the husband blamed the wife in the kitchen, and the atmosphere of the kitchen was quite worst.I think it would be hard to cook alone, but please get along with your wife.

It seems to be in the forest, calm down!The taste is so so! Shopkeeper is unfriendly.

Excellent Italian food with a Japanese flair. I was hesitant to come here because.. Italian food in Japan?! But I'm SO glad we did. The pizza is an absolute must. The owners clearly take pride in their ingredients and flavor of their food plus it's an adorable restaurant!It's quite hard to find, I recommend finding it first in the light then going at night. It's down a small paved road that makes you feel like you're going the wrong way, just FYI.

Since it was a hideout, I was at a loss.But a simple pizza (has there a name?)It was so delicious so I got 5!

Super delicious food and a lovely location. Furthermore the price was totally fair. Highly recommended!

Best of the best pizza

The surface of the pizza was unusual and surprised but very delicious, I also liked the pasta

Seafood pizza was exquisite.I ate pizza with such fresh squid shrimp for the first time. If you want to eat Italian on Ishigaki Island, there is no doubt here.

Every time I visit Ishigaki Island, I want to eat this Gorgonzola pizza 🍕.It's hard to get to, but it's worth it.We also recommend the original pasta, including the pasta with the Okinawa okra hemp sauce.The umami taste is doubled by being served on the lacquerware of the owner who is a lacquer artist.Enjoy it once.

A restaurant full of surprises! We eat very well at a fair price! The spaghetti is divine and the pizzas surprising and good.

A popular store in the north of Ishigaki Island. I heard that they lined up, so I asked them to match the opening time.Anyway, there are plenty of menus! It's too abundant and you're wondering which one to use.All dishes using lacquer are stylish and show off delicious dishes.Mr. Uno is convinced that there is a lot of food and is popular!

Good

Beautiful fresh food and cheesy pizza! All the food is served on beautiful Japanese lacquerware. The location is also beautiful!

Good Italian/Japanese fusion restaurant located overlooking a forest. Vegetarian friendly too (possibly vegan, although I didn't ask specifically about that). Had the papaya salad and the potato with cheese and truffle as a starter. Both really good. Then fermented tofu and mushroom pasta as a main, where the portion size was quite generous but as has been mentioned here by others it would be lovely to see more vegetables and slightly less pasta make up the plate. English menu available, and waitress also spoke good English.Above the restaurant they also sell the beautiful kitchen crafts they use in the restaurant themselves. Cute little restaurant. Would be happy to come again.

It is safe to make a reservation. The salad is also fresh and plentiful, and it makes your body happy. The meat with bones was also delicious. If I wanted to have dinner again the next day, I couldn't go on a temporary holiday that day. . . It is one of the shops I want to visit again. When I asked how to make it, the shop owner kindly responded to me with some tips. I wanted to buy tableware, thinking that it was fashionable, but it was too expensive to reach. I would like to ask for that kind of wallet. It was a feast!

I came for lunch but I want to come night. Lunch pizza is small if it is alone. I feel small when I was serviced, but there are a lot of hot cheeses where my tongue is likely to get burned. 150 yen plus appetizer pickles and soup are also delicious. I found a nice shop.After that the lacquer ware is a lacquerware, but since the gallery lacquerware is used on the 2nd floor, the atmosphere appears and the dishes look delicious. Very nice.

Lovely owners, lovely food - best Japanese pasta I've ever had! Difficult to find but follow the restaurant signs.

What a lucky find! This place is very cute. Pretty setting and delicious food. They have a unique take on pizza which I would highly recommend. The only downside (and reason why I didnt rate it 5star) is that they dont have to-go boxes for left over pasta which is a pity.

Really great restaurant, definitely worth the trip to what seems like the middle of nowhere. Fusion of Italian and Japanese. The owner is also an artisan who sells funky jewellery and traditional Japanese wooden art pieces. Overall, highly recommended.

It's delicious here. It is a volume that I can not eat even if it says anything.

We had pasta and pizza.A cheese with a strong presence over pizzaI ate this until now, the first round. I think people who are not good at cheese can also do it. The difficult point might not reach the storeIn addition, it is a gem that you want to eat.

Food is here exceptional. They use very fresh ingredients from Ishigaki. Service is very friendly.

Garlic butter pasta is horsey!

Excellent food especially pizza with chili sauce. Exhibition of lacquar made by the restaurant owner is marvelous and I inevitably pay for it. Thanks for the nice food and atmosphere.

Italian in the forest.This is delicious.It suits your taste.I got pasta with garlic, but it is exquisite in terms of the degree of entanglement and sauce with the pasta.The shopkeeper and children were kind.

Great food and atmosphere. Fair prices. Wouldn't let us take home our unfinished spaghetti, which is why I have it 4/5 instead of 5/5. Otherwise fantastic, and beautiful drive to get here as well.

Authentic Italian, taste and volume satisfied.

Food were fresh and delicious. Roast beef were excellent. It is located at a secret location.